food paringsBrown ales enhance roasted flavors of food. Anything from the grill will do well with a brown. Try it with hearty dishes like stews and smoked sausages.

styleEnglish Brown Ale

alcohol5.4% by volume

original gravity1.053

final gravity1.012

bitterness25 IBU

maltsMaris Otter, Victory, chocolate malt, dark crystal malt, caramel 40°L, caramel 20°L

hopsEast Kent Goldings

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